Friday, March 16, 2012

Red Velvet Cake with Cream Cheese Frosting and Toasted Almonds

This was a birthday cake request. This Red Velvet isn't just about the color but is also filled with Chocolate goodness. 4 layers of Red Velvet Cake, covered in Cream Cheese frosting that is not even close to overly sweet so you can still enjoy the Cheesy taste from the Cream Cheese, covered with some toasted sliced almonds. It's amazing how much flavor these almonds add to the cake.

No comments:

Post a Comment