Monday, March 19, 2012

Red Velvet Cake with Cream Cheese Frosting and Almonds



This time, I received an order for my Red Velvet Cake with more Almonds on it. Since it was for a birthday of a Chinese family, of course, there has to be some red color somewhere on the cake. I've added 3 flowers on the top made of gumpaste and silver pearls. Since they've asked for more almonds, I got the whole Almonds and chopped it up, of course it was toasted first to bring out the almond goodness. ;)

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